Lunar New Year Traditional Food
Dumplings are a staple of traditional Chinese cuisine.
Lunar new year traditional food. With a history of more than 1800 years dumpling 饺子 Jiǎozi jyaoww-dzrr is a classic lucky food for Lunar New Year and a traditional dish eaten on Chinese New Years Eve widely popular in China especially in North China. Freepik Vector Flower Food NewYear. On New Years Eve meals are often the largest feast of the year.
Lunar New Year celebrations always involve lots of special food. Boiled Chicken The traditional food in Tet 7. The yellow boiled and skin-perfect chicken represents the good beginning of the New Year.
Glutinous rice cake 糍粑 Playing glutinous rice cake for the new year is particularly popular in the western area of Hunan. Chicken is an indispensable food for the Cantonese new year. Download this Premium Vector about Lunar new year traditional food and discover more than 19 Million Professional Graphic Resources on Freepik.
Yusheng for the chinese new year. Although it is just a simple rustic dish the preparing process for making this dish is quite meticulous and housewives need to prepare for this dish since mid-December. The last Vietnamese traditional food that cannot be lack on Lunar New Year is Pickled Scallion Heads Served with Dried Shrimp.
As recipe submitter mykoreaneats explains. The rice cake used to make tteokguk is first made into a long white cylinder shape called garae tteok. Glutinous rice cake is made of glutinous rice and is very sticky.